Open 7 days per week, guests can enjoy an elevated dining experience with an eclectic menu freshly prepared with the finest local produce. Savour dishes inspired by French technique and British cuisine, including traditional gastropub favourites and sumptuous continental dishes.
Some of Mulberry Tavern’s dishes include Pan-Seared Cod Fish with sautéed leek and peas, paired with a creamy bisque sauce, as well as Pepper Steak – seared pepper-crusted beef tenderloin with pepper sauce. To finish, enjoy Chaud-Froid Mulberry Cheesecake, a light cheesecake with white mulberry biscuit, finished with pear and saffron sauce.
To complement dishes, a specially crafted beverage menu includes a vibrant cocktail selection, as well as an extensive offering of enhanced beverages.
Showcasing modern wood panelling and exposed brickwork, Mulberry Tavern offers a sophisticated, cosy ambience to enjoy with friends or to celebrate with larger groups. Spreading across two levels, the outlet also features live sports broadcasting across numerous large screen TV’s and pool table, providing additional entertainment offerings for guests to enjoy.
The centre bar is the perfect spot to enjoy inspired hand-crafted cocktails prepared by our master mixologists, and share a grazing artisanal cheese board with friends.
The outdoor terrace located on the ground level serves as an inner-city oasis with a slick urban outlook and provides an area to relax and dine for those looking for an al-fresco experience.
“Mulberry Tavern is a very special concept and is something that we feel very strongly about," says Hassan El Wahidi, General Manager, Hilton Doha The Pearl Residences. "It's not very often that one goes to a gastropub that feels like a second home. This is one place where you’re always amongst friends."
Whether looking for a post-work cocktail or friendly weekend get together, Mulberry Tavern provides an uncomplicated feel-good atmosphere, where you will always be received with a warm welcome.
Mulberry Tavern is open from:
Sunday-Wednesday from 3pm - 12am.
Thursdays from 3pm – 1am.
Friday-Saturday from 12.30pm-1am.
Age restrictions: 21 years and over.
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